Processing and Quality Control of Dairy Products

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  • ISBN Number: 9789395637015
  • Author: Aarika Sethi
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:315

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Processing of Milk

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  • ISBN Number: 9789395637930
  • Author: Aarika Sethi
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:214

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Procurement and Supply Chain Strategies for Hotel Food and Beverages

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  • ISBN Number: 9789368649922
  • Author: Vidur Rao
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 224

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Production and Processing of Dairy Products

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  • ISBN Number: 9789395637534
  • Author: Devaksha Vynath
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:255

845.00
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Promoting Sustainable Agriculture Farming Systems

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  • ISBN Number: 9789368643159
  • Author: Kavyansh Shelen
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 335

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Psychology in Business: Understanding Human Behavior in the Workplace

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  • ISBN Number: 9789368646020
  • Author: Tanvaya Kirekar
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 295

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Public Financial Management

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  • ISBN Number: 9789395637664
  • Author: Raghunil Shelvankar
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 243

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Quality of Food in Aquatic Environments

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  • ISBN Number: 9789368649328
  • Author: Tanviksha Melven
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:278

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Real Estate and Development

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  • ISBN Number: 9789395637589
  • Author: Shilendra Ishvarnath
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 288

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Regulation of Gene Expression

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  • ISBN Number: 9789368641353
  • Author: Kiran Malhotra
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:316

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Remediation of Soil through Bioremediation

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  • ISBN Number: 9789368642787
  • Author: Indranik Deshwal
  • Binding: Paperback
  • Publication Year: 2025
  • Pages: 338

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Remote Sensing for Natural Resource Monitoring

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  • ISBN Number: 9789368647690
  • Author: Pranay Bora
  • Binding: Paperback
  • Publication Year: 2025
  • Pages:290

845.00
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