Horticulture in Arid Regions

“Horticulture in Arid Regions explores the dynamic field of horticulture, catering to everyone from urban backyard gardeners to large-scale producers. This discipline is especially appealing for those who may not identify as traditional farmers but have a passion for nurturing plants. Its versatility makes horticulture a popular choice for many, whether as an educational pursuit or a part-time hobby.
This book serves as both a foundational instructional resource and a handy reference for enthusiasts and professionals alike. Designed for undergraduate students, it focuses on the core principles and practices of horticulture while minimizing regional biases. The content encompasses four key areas: ornamental horticulture, fruit cultivation, vegetable production, and landscape architecture.
This book delves into the underlying scientific principles, highlighting topics such as plant taxonomy, anatomy, growth environments, physiology, and improvement techniques. Each chapter emphasizes the relevance of science to horticulture, showcasing how these concepts enhance plant performance.
A standout feature of this book is the inclusion of industry insights, with contributions from university professors and industry experts, providing real-world context and enriching the learning experience. Horticulture in Arid Regions is an essential guide for anyone eager to explore the rich possibilities of horticulture in challenging environments.”